Wednesday, January 12, 2011

The Chestnut Cappuccino

It was the most interestingly named, recently eaten food. The first dish of a five course dinner, the Chestnut Cappuccino puzzled the diners who didn't know what to expect. Finally, the Chestnut Cappuccino arrived: it was served in cappuccino cups with foam on top, looking exactly as your morning fix. But when you tasted it, it was purely a chestnut soup, tasty, with a sweet palate. The mystery wasn't resolved for most of the diners who decided even to throw a few sugars in it, thinking that is rather a cup of coffee than a bowl of soup.

When it comes to food, imagination is a key element. Don't spoil it. Just use your imagination, then taste and enjoy.

Then get a cup of coffee in the morning!